SZILÁGYI, G. Evaluate the nutritional reaction at winter wheat after different forecrops. Acta Agraria Debreceniensis, [S. l.], n. 67, p. 77–80, 2016. DOI: 10.34101/actaagrar/67/1757. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/1757. Acesso em: 22 oct. 2021.