NOVÁK, A.; KOVÁCS, B.; CZIPA, N. Variation of boza nutrition parameters based on raw materials. Acta Agraria Debreceniensis, [S. l.], n. 67, p. 67-70, 2016. DOI: 10.34101/actaagrar/67/1755. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/1755. Acesso em: 28 sep. 2020.