TAKÁCSNÉ HÁJOS, M.; RUBÓCZKI, T. Evaluation of mineral element content of beetroot during the different stages of the growing season. Acta Agraria Debreceniensis, [S. l.], n. 150, p. 459–537, 2018. DOI: 10.34101/actaagrar/150/1741. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/1741. Acesso em: 10 apr. 2021.