PETRÓCZKI, Flóra; KOJO WOODE, Benjamin; TÖRŐS, Gréta; NAGY, Noémi; BÉRI, Béla; PELES, Ferenc. Microbiological status of bulk tank milk and different flavored gomolya cheeses produced by a milk producing and processing plant. Acta Agraria Debreceniensis, [S. l.], n. 75, p. 73–78, 2018. DOI: 10.34101/actaagrar/75/1649. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/1649. Acesso em: 24 nov. 2024.