HORVÁTH, Márta; BABINSZKY, László. Impact of chronic heat stress on digestibility of nutrients and performance of meat type ducks. Acta Agraria Debreceniensis, [S. l.], n. 73, p. 51–55, 2017. DOI: 10.34101/actaagrar/73/1626. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/1626. Acesso em: 23 nov. 2024.