VÁRALLYAY, Szilvia; BALLÁNÉ KOVÁCS, Andrea; SOÓS, Áron; KOVÁCS, Béla. Effect of arsenic treatments on the element content of green peas. Acta Agraria Debreceniensis, [S. l.], n. 72, p. 203–208, 2017. DOI: 10.34101/actaagrar/72/1616. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/1616. Acesso em: 22 dec. 2024.