TÓTH, Brigitta. Possible alternatives in crop nutrition. Acta Agraria Debreceniensis, [S. l.], n. 44, p. 109–112, 2011. DOI: 10.34101/actaagrar/44/2617. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/2617. Acesso em: 24 nov. 2024.