Nemes, A.; R. Homoki, J.; Kiss, R.; Stündl, L.; Remenyik, J. Effect of Anthocyanin-Rich Hungarian Tart Cherry Extract on Blood Antioxidant Status in C57BL 6J Mice. Acta agrar. Debr. 2018, No. 150, 335-341. https://doi.org/10.34101/actaagrar/150/1728.