Most Read | International Journal of Horticultural Science

Tomato (Lycopersicon esculentum Mill.) anatomical, physiological, biochemical and production responses to drought stress - A mini-review essay

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Impact of substrate supplemented with CaCO3 on mycelial growth, yield, morphological features and storability of fruiting bodies of black poplar mushroom Agrocybe cylindracea (DC.) Marie.

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Impact of organic and inorganic fertilizers on the growth and yield of cabbage in Ghana

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Brown rot blossom blight of pome and stone fruits: symptom, disease cycle, host resistance, and biological control

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Growth and yield performance of garlic varieties under zero-tillage and tillage system

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Conventional PCR primers for the detection of grapevine pathogens disseminated by propagating material

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Comparative analysis of sour cherry cultivars on their ecological and biological indicators

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Promising black locust (Robinia pseudoacacia L.) cultivars in Hungary

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Effect of three organic fertilizers treatments on sensory evaluations of baby spinach (Spinacia oleracea L.)

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The founding father of biotechnology: Károly (Karl) Ereky

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Nutritional quality, fruit shape and relationships among exotic and local Capsicum pepper genotypes in Uganda

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Apple powdery mildew caused by Podosphaera leucotricha: some aspects of disease management

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Role of hydrogen peroxide and Pharmaplant-turbo against cucumber powdery mildew fungus under organic and inorganic production

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Effect of a nanotechnology-based foliar fertilizer on the yield and fruit quality in an apple orchard

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Study of genetic transformation efficiency via organogenesis and embryogenesis in eggplant (Solanum melongena L. cv. Embti): effects of co-culture, temperature and kanamycin and hygromycin-based selection procedures

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