Most Read | International Journal of Horticultural Science

Impact of substrate supplemented with CaCO3 on mycelial growth, yield, morphological features and storability of fruiting bodies of black poplar mushroom Agrocybe cylindracea (DC.) Marie.

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Growing experiments with a medicinal mushroom Agaricus blazei (MURRILL)

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Evaluation of hot pepper (Capsicum annum L.) varieties for green pod yield and quality under rain fed production at Teppi, South Western Ethiopia

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Prospects of mango fruit powder production at farm level and its utilisation during mango off-season in Ghana

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Effects of methyl jasmonate, salicylic acid and phenylalanine on aloe emodin and aloin in diploid and tetraploid Aloe barbadensis

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Role of hydrogen peroxide and Pharmaplant-turbo against cucumber powdery mildew fungus under organic and inorganic production

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Morphological, physiological features and differences of Vriesea splendens ’Fire’ plants during in vitro multiplication and rooting

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Agronomic evaluation of different lettuce (Lactuca sativa L.) varieties under unheated plastic tunnel

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Impact of organic and inorganic fertilizers on the growth and yield of cabbage in Ghana

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Tomato (Lycopersicon esculentum Mill.) anatomical, physiological, biochemical and production responses to drought stress - A mini-review essay

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Comparative analysis of sweet cherry cultivars on their ecological and biological indicators

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Conventional PCR primers for the detection of grapevine pathogens disseminated by propagating material

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Vegetative and generative properties of two apple cultivars ‘Galiwa’ and ‘Story Inored’ in a multi-row system

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Review of the self-incompatibility in apple (Malus x domestica Borkh., syn.: Malus pumila Mill.)

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Impact of planting dates on yield and pod quality traits of snap bean under short-temperate season climates

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