1.
Hegedűs A, Papp N, Stefanovits-Bányai É. review of nutritional value and putative health-effects of quince (Cydonia oblonga Mill.) fruit. Int. j. hortic. sci. [Internet]. 2013Jul.25 [cited 2020Feb.22];19(3-4):29-32. Available from: https://ojs.lib.unideb.hu/IJHS/article/view/1098