DAVARYNEJAD, D. G.; HAMED, K.; NYÉKI, J.; SZABÓ, Z.; NAGY, P. T. Levels of some micronutrient in dried and fresh fruit samples of apricot cultivars. International Journal of Horticultural Science, [S. l.], v. 18, n. 1, p. 25–30., 2012. DOI: 10.31421/IJHS/18/1/989. Disponível em: https://ojs.lib.unideb.hu/IJHS/article/view/989. Acesso em: 26 oct. 2021.