FELFÖLDI, J.; SZABÓ, T.; NYÉKI, J.; SZABÓ, Z. Sensorial appraisal of sour cherries grown by environmental technology. International Journal of Horticultural Science, [S. l.], v. 17, n. 4-5, p. 27–30., 2011. DOI: 10.31421/IJHS/17/4-5/963. Disponível em: https://ojs.lib.unideb.hu/IJHS/article/view/963. Acesso em: 19 apr. 2021.