KÁLLAY, E.; FICZEK, G.; ANDOR, D.; STÉGER-MÁTÉ, M.; BORONKAY, G.; KIRILLA, Z.; BUJDOSÓ, G.; VÉGVÁRI, G.; TÓTH, M. Variety specific integrated fruit production development in order to optimize inner content values. International Journal of Horticultural Science, [S. l.], v. 16, n. 2, p. 27–31., 2010. DOI: 10.31421/IJHS/16/2/880. Disponível em: https://ojs.lib.unideb.hu/IJHS/article/view/880. Acesso em: 21 apr. 2021.