Daood, H. G., Solymos, K., Bánáti, D., Berta, Z., Nyéki, J., & Szabó, Z. (2011). Carotenoid composition and content in products of sea buckthorn and peach as determined by high-performance liquid chromatography. International Journal of Horticultural Science, 17(1-2), 69–74. https://doi.org/10.31421/IJHS/17/1-2./948