Horváth T, Szabó TJ, Marossy K. Polylactic Acid as a Potential Alternatives of Traditional Plastic Packagings in Food Industry. IJEMS [Internet]. 2020 Apr. 15 [cited 2024 Nov. 21];5(2):123-9. Available from: https://ojs.lib.unideb.hu/IJEMS/article/view/5571