Debrenti, Attila Sándor, and Miklós Herdon. “Food Industry 4.0 Readiness in Hungary”. International Journal of Engineering and Management Sciences 5, no. 1 (April 14, 2020): 1–12. Accessed December 22, 2024. https://ojs.lib.unideb.hu/IJEMS/article/view/5626.