VÁRKONYI, Zsombor; SEBESI, Viktória; ÖRVÖS, Mária. Examination of Infrared Tomato Drying. International Journal of Engineering and Management Sciences, [S. l.], v. 4, n. 1, p. 303–309, 2020. DOI: 10.21791/IJEMS.2019.1.38. Disponível em: https://ojs.lib.unideb.hu/IJEMS/article/view/5238.. Acesso em: 5 may. 2024.