HORVÁTH, Tibor; SZABÓ, Tamás József; MAROSSY, Kálmán. Polylactic Acid as a Potential Alternatives of Traditional Plastic Packagings in Food Industry. International Journal of Engineering and Management Sciences, [S. l.], v. 5, n. 2, p. 123–129, 2020. DOI: 10.21791/IJEMS.2020.2.16. Disponível em: https://ojs.lib.unideb.hu/IJEMS/article/view/5571. Acesso em: 24 nov. 2024.